Taiyaki TAYO

Try the "Kimagure" Taiyaki with Seasonal Ingredients!

A stylish and cute taiyaki stand.
Their anko is meticulously prepared by slowly simmering Hokkaido erimo adzuki beans with beet sugar for a naturally gentle filling.
Their "kimagure" taiyaki, featuring seasonal ingredients that change throughout the year, are never a miss! Shaved ice is also available during the summer.